Biona Rye Bread

This rye bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills – freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

Ingredients: Wholegrain Rye Meal*(43%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sea Salt. * = Certified Organic Ingredients