Brown Rice Flour Organic

A great multipurpose naturally gluten free flour. You can use organic brown rice flour to make wonderful cakes, pancakes, and breads, and can also be used as a great thickening agent for a variety of different dishes.

Country of origin: Milled in the UK, rice from Italy.

Ingredients: Organic brown rice flour 100%.

Nutrition Typical Values per 100g:

• Energy (kJ): 1498
• Energy (kcal): 354
• Fat: 3.5g
• Of which saturates: 0.6g
• Carbohydrates: 74.5g
• Of which sugars: 0.9g
• Fibre: 2.7g
• Protein: 7.4g
• Salt: 0.01g

Available in 500g.

Please note: This flour is handled in an area where gluten, sesame, nuts and dairy are present. This does not affect the quality of this product.