Caraway Seeds

These little caraway seeds have a pleasant, aromatic flavour and are used in so many different dishes. A very popular seed to add to bread, and they work brilliantly in different potato recipes such as potato salad. You can even put them in cakes for an interesting, fragrant twist to your baking.

Country of origin: Netherlands/Eastern Europe/Scandinavia

Ingredients: Caraway seeds 100%

Nutrition Typical Values per 100g:

Energy (kJ): 1393
Energy (kcal): 333
Fat: 14.59g
Carbohydrates: 49.9g
Fibre: 12g
Protein: 19.77g
Salt: 0.04g