Carob Ginger

A tasty and spicy treat of stem ginger pieces in a carob flavoured coating making for a great snack.

Suitable for vegetarians.

Country of origin: Manufactured in the UK, ginger from Thailand.

Ingredients: Ginger, sugar (white granulated), vegetable fat (palm), whey (from milk), carob powder, rice flour, emulsifier: sunflower lecithin, glazing agents: shellac, gum Arabic, preservatives: e220 (sulphur dioxide).

Nutrition Typical Values per 100g:

• Energy (kJ): 1875
• Energy (kcal): 447
• Fat: 19.4g
• Of which saturates: 12.1g
• Carbohydrates: 66.8g
• Of which sugars: 62.9g
• Fibre: 0.3g
• Protein: 2.9g
• Salt: 0.3g