Cinnamon Sticks


These top-quality cinnamon sticks are a great alternative to ground cinnamon, if you’re after a truly authentic flavour that will shine through in your recipe. Most use cases call for the whole cinnamon stick to be placed in the dish whilst cooking to let the flavour infuse, and then to be taken out before the dish is consumed. Excellent for use in mulled wine, and you can even use them to infuse a pot of tea!




Country of origin: Sri Lanka.

Ingredients: Cinnamon sticks 100%

Nutrition Typical Values per 100g:

Energy (kJ): 1035
Energy (kcal): 247
Fat: 1.24g
Carbohydrates: 80.59g
Fibre: 53.1g
Protein: 3.99g
Salt: 0.025g