Dill Herb
This versatile dill herb used in a wide array of cuisines from all over the world. Dill weed or herb works exceptionally well in many different yoghurt-based sauces and dips, and it pairs very well with seafood in particular, although it’s also delicious with different meats and vegetables!
Country of origin: Germany
Ingredients: Dill herb 100%.
Nutrition Typical Values per 100g:
Energy (kJ): 1059
Energy (kcal): 253
Fat: 4.36g
Carbohydrates: 55.8g
Fibre: 13.6g
Protein: 19.9g
Salt: 0.52g
£2.90 – £23.49
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