Doves Buckwheat Penne Gluten Free Organic

This Doves Freee from organic and gluten free buckwheat penne pasta is especially delicious with a creamy sauce! It is also a tasty source of fibre. An intriguing new way to eat pasta, which is quick and easy to cook, and ideal for a mid-week dinner with a twist.

This Doves Freee from organic and gluten free buckwheat penne pasta is Coeliac UK, suitable for vegetarians and vegans, Soil Association and Kosher certified.

Ingredients: Ingredients: buckwheat flour*. *Organic produce. Made in Italy with EU Buckwheat.

Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.

Nutritional Information: Typical values Per 100g dry

• Energy 1469kj / 347kcal
• Fat 2.9g
• of which saturates 0.7g
• Carbohydrate 67g
• of which sugars 0.9g
• Fibre 4.5g
• Protein 11g
• Salt 0g

500g