Doves Buckwheat Penne Gluten Free Organic
This Doves Freee from organic and gluten free buckwheat penne pasta is especially delicious with a creamy sauce! It is also a tasty source of fibre. An intriguing new way to eat pasta, which is quick and easy to cook, and ideal for a mid-week dinner with a twist.
This Doves Freee from organic and gluten free buckwheat penne pasta is Coeliac UK, suitable for vegetarians and vegans, Soil Association and Kosher certified.
Ingredients: Ingredients: buckwheat flour*. *Organic produce. Made in Italy with EU Buckwheat.
Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.
Nutritional Information: Typical values Per 100g dry
- Energy 1469kj / 347kcal
- Fat 2.9g
- of which saturates 0.7g
- Carbohydrate 67g
- of which sugars 0.9g
- Fibre 4.5g
- Protein 11g
- Salt 0g