Doves Red Lentil Penne Gluten Free Organic

Not just for lentil lovers, this Doves Freee from gluten free and organic red lentil penne pasta offers a quick meal and is perfect if you are looking to add more protein and fibre into your diet. Not only gluten and egg free but also organic, this pasta is made in Italy with 100% red lentils and delicious served hot with your favourite sauce or cold in a salad.

This Doves Freee from gluten free and organic red lentil penne pasta product is Coeliac UK, suitable for vegetarians and vegans, Soil Association and Kosher certified.

Ingredients: red lentil flour*. *Organic produce. Made in Italy with EU & Non-EU Lentils.

Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.

Nutritional Information: Typical values Per 100g dry

• Energy 1412kJ / 334kcal
• Fat 1.7g
• of which saturates 0.4g
• Carbohydrate 50g
• of which sugars 1.2g
• Fibre 7.6g
• Protein 26g
• Salt 0.01g

250g