Doves White Bread Gluten Free Flour
Doves White Bread gluten free flour is blended from naturally gluten free ingredients. Use this flour as an alternative to bread flour made from wheat. Follow our recipes to make bread in your oven or bread machine.
Doves White Bread gluten free flour is:
- Coeliac UK and Kosher certified.
Ingredients: flour blend (rice, tapioca, potato), thickener (xanthan gum).
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Milled in the UK with EU & Non-EU Rice.
Always cook flour before consumption.