Gram / Chickpea Flour
£2.46
This chickpea flour, also know as gram flour is a very versatile ingredient used in many Indian, Moroccan and Mediterranean cuisines and cooking. It can be used to make bhaji’s and pakora’s to name a few, but can also be used as an alternative flour in gluten free baking.
It is high in fibre and suitable for vegetarians and vegans.
Country of origin: UK
Ingredients: Chickpea (gram) flour 100%.
Nutrition Typical Values per 100g:
- Energy (kJ): 1328
- Energy (kcal): 313
- Fat: 5.4g
- Of which saturates: 0.5g
- Carbohydrates: 49.6g
- Of which sugars: 2.6g
- Fibre: 10.4g
- Protein: 19.7g
- Salt: 0.1g
Available in 500g.
Please note: This flour contains no gluten-containing ingredients but is handled in an environment that handles gluten/sesame/nuts/dairy. This does not affect the quality of this product.