Green Lentils Organic

These lentils take slightly longer to cook than their split, red siblings, but retain their shape well when cooked, which makes them perfect for using as a substitute for meat in certain dishes like bolognese or shepherd’s pie.

Country of origin: Turkey.

Ingredients: Organic green lentils 100%.

Nutrition Typical Values per 100g:

• Energy (kJ): 1664
• Energy (kcal): 398
• Fat: 1.5g
• Of which saturates: 0.154g
• Carbohydrates: 74g
• Of which sugars: 0g
• Fibre: 10.7g
• Protein: 22g
• Salt: 0.015g