Marigold Less Salt Vegetable Bouillon Powder 500g
Marigold Less Salt Vegetable Bouillon Powder 500g is:
- Gluten Free
- Suitable for vegetarians and vegans
Marigold deliciously Less Salt Vegetable Bouillon Powder in a 500g is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to their own unique Swiss vegetable recipe.
Brilliantly versatile and full of flavour, Marigold’s bouillons are the natural choice for any kitchen.
Ingredients: Potato Starch, Hydrolysed Vegetable Protein (soya, maize), Sea Salt, Palm Oil (sustainable), Vegetables 10% (onion, parsnip, leek, carrot), Maize Starch, Parsley, Celery Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.
For allergens see ingredients in bold.
Nutritional Information: Typical values per 100g (dry product)
- Energy: 1342kj/320kcal
- Fat: 11.8g
- of which saturates: 6g
- Carbohydrate: 39g
- of which sugars: 3.1g
- Protein: 12.5g
- Salt*: 28.1g (*salt is 2.5 x value of sodium)