Marjoram

Marjoram is a versatile herb that has a similar in taste to oregano, but with a slightly more delicate flavour. A popular herb to add into Italian cooking, marjoram will add a lovely flavour to many tomato-based dishes and homemade pasta sauce!

Country of origin: Egypt

Ingredients: Marjoram 100%

Nutrition Typical Values per 100g:

Energy (kJ): 1136
Energy (kcal): 271
Fat: 7.04g
Carbohydrates: 60.56g
Fibre: 40.3g
Protein: 12.66g
Salt: 0.19g