Medium Wheat Bran

Medium wheat bran is an easy way to add essential dietary fibre to your meals.

Sprinkle onto cereals, and porridge; add it to yogurt or smoothies, or try it in cakes, muffins or biscuits!

Country of origin: Milled from a blend of wheats from one or more of the following countries: UK, Germany, France, USA, Canada, Poland, Denmark, Finland, Sweden, Estonia, Latvia, Lithuania, Czech Republic.

Ingredients: Wheat bran 100%.

Nutrition Typical Values per 100g:

• Energy (kJ): 1124
• Energy (kcal): 271
• Fat: 5.3g
• Of which saturates: 0.9g
• Carbohydrates: 20g
• Of which sugars: 2.2g
• Fibre: 40.1g
• Protein: 15.7g
• Salt: 0.007g