Mint
Dried mint lends its flavour well to many dishes. Use to make delicious rubs for different meats (particularly lamb) and vegetables or add into casseroles and stews for a nice refreshing kick.
Country of origin: Egypt
Ingredients: Dried mint 100%
Nutrition Typical Values per 100g:
Energy (kJ): 1192
Energy (kcal): 285
Fat: 6.03g
Carbohydrates: 52.04g
Fibre: 29.8g
Protein: 15.03g
Salt: 0.23g
£1.00 – £8.10
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