Mint

Dried mint lends its flavour well to many dishes. Use to make delicious rubs for different meats (particularly lamb) and vegetables or add into casseroles and stews for a nice refreshing kick.

Country of origin: Egypt

Ingredients: Dried mint 100%

Nutrition Typical Values per 100g:

Energy (kJ): 1192
Energy (kcal): 285
Fat: 6.03g
Carbohydrates: 52.04g
Fibre: 29.8g
Protein: 15.03g
Salt: 0.23g