Nairn’s Gluten Free Super Seeded Crackers

Ingredients: 

• Gluten Free Wholegrain Oats (77%), Seeds (12%) [Brown Flaxseeds, Millet, Chia (Salvia hispanica)], Sustainable Palm Fruit Oil, Maize Starch, Raising Agent: Ammonium Bicarbonate, Sea Salt, Brown Rice Syrup.

Allergen Advice: 

• For allergens, see ingredients in bold.
• Manufactured on equipment that handles milk.
• Not suitable if you react to avenin – a protein in oats.

Nutritional Information: 

• Typical Values Per 100g / Per Cracker
• Energy – 1907kJ / 109kJ
  455kcal / 26kcal
• Fat – 19.2g / 1.1g
• Of which saturates – 6.9g / 0.4g
• Carbohydrate – 53.7g / 3.1g
• Of which sugars – 1.6g / 0.1g
• Fibre – 9.7g / 0.6g
• Protein – 12.1g / 0.7g
• Salt – 1.53g / 0.09g