Nairn’s Stem Ginger Oat Biscuits

These wholesome Nairn’s stem ginger oat biscuits pack a flavoursome punch thanks to the mix of stem ginger and ground ginger used. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain 44 calories per biscuit. Perfect to have with a cuppa, some people tell us they’re great for dunking too… Oats really are something of a superfood!

These Nairn’s stem ginger oat biscuits also contain 40% less sugar than the average sweet biscuit.

• SUITABLE FOR VEGETARIANS AND VEGANS
• MADE WITH WHOLEGRAIN OATS
• WHEAT FREE RECIPE*
• HIGH FIBRE
• NO GM INGREDIENTS, ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVE
• 40% LESS SUGAR THAN THE AVERAGE SWEET BISCUIT**

Ingredients: Wholegrain Oats (68%), Demerara Sugar, Sustainable Palm Fruit Oil, Stem ginger (6.4%) (Stem Ginger, Sugar), Dietary Fibre (Inulin), Ground Ginger, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Barley Malt Syrup, Sea salt.

Typical values per oat biscuit:

• Energy: 184kj/44kcal
• Fat: 1.4g
• of which saturates: 0.6g
• Sugars: 1.7g
• Salt: 0.09g

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free. Manufactured on equipment that handles milk.

*Recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.

200 – 4 packs of 5 oat biscuits