Patak’s Balti Spice Paste

This Patak’s Balti spice paste is an authentic blend of aromatic spices including coriander and cumin for a beautifully balanced Balti dish.

• Suitable for vegetarians and gluten free diets.

Ingredients: Water, Rapeseed Oil, Spices (15% ) [Cumin (3%), Paprika, Turmeric, Coriander (2%), Spices, Fennel], Maize Flour, Salt, Acids (Acetic Acid, Citric Acid), Tamarind, Cracked Black Pepper, Garlic Powder, Cracked Coriander Seed, Dried Crushed Red Chilli, Black Kalonji Seed, Dried Coriander Leaf.

Allergy Advice: May contain mustard, peanuts and nuts.

Nutrition Typical Values per 100g:

Energy (kJ): 1147
Energy (kcal): 277
Fat: 22.7g
Of which saturates: 1.6g
Carbohydrates: 10.5g
Of which sugars: 1.4g
Protein: 2.9g
Salt: 4.7g