Patak’s Tandoori Marinade Paste

This Patak’s Tandoori marinade paste is an authentic blend of aromatic spices, ginger & tamarind for a beautifully balanced Tandoori dish.

Suitable for vegetarians and gluten free diets.

Ingredients: Water, Ginger Purée (22%), Ground Spices (12%) [Coriander (3%), Cumin (3%), Paprika (3%), Spices], Tamarind (8%), Salt, Acid (Acetic Acid), Garlic Powder, Paprika Extract.

Allergy Advice: May contain mustard, peanuts and nuts.

Nutrition Typical Values per 100g:

Energy (kJ): 384
Energy (kcal): 93
Fat: 4.5g
Of which saturates: 0.7g
Carbohydrates: 6.7g
Of which sugars: 3.2g
Protein: 2.7g
Salt: 3.9g

£2.90

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