Sanchi Shoyu Soy Sauce
Ingredients: Water, Soy Beans (26%), Wheat, Sea Salt, Koji (aspergillus oryzae).
Nutritional Information: Typical Values per 100g
- Energy: 281kJ/66kcal
- Fat: 0.3g – (of which saturates) Trace
- Carbohydrates: 7.2g – (of which sugars) Trace
- Fibre: Trace
- Protein: 9.3g
- Salt: 12.8g
£3.59