Sanchi Shoyu Soy Sauce Organic
£3.49
Using only soy beans and whole wheat, this organic Sanchi shoyu soy sauce is naturally fermented in antique cedar casks over 2 years giving a distinctive blend of rich flavour and silky texture.
- Certified organic
- Suitable for vegetarians and vegans
- No artificial colours or flavourings, no preservatives
Ingredients: Water, Organic Soy Beans, Organic Wheat, Sea Salt, Koji (aspergillus oryzae).
Allergy advice: Contains soya and gluten.
Nutritional Information: Typical Values per 100g
- Energy: 264kJ/62kcal
- Fat: 0.1g – (of which saturates) Trace
- Carbohydrates: 6.9g – (of which sugars) 0g
- Fibre: 0.7g
- Protein: 8.8g
- Salt: 12.2g
150ml