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Sanchi Shoyu Soy Sauce Organic

£3.49

Using only soy beans and whole wheat, this organic Sanchi shoyu soy sauce is naturally fermented in antique cedar casks over 2 years giving a distinctive blend of rich flavour and silky texture.

  • Certified organic
  • Suitable for vegetarians and vegans
  • No artificial colours or flavourings, no preservatives

Ingredients: Water, Organic Soy Beans, Organic Wheat, Sea Salt, Koji (aspergillus oryzae).

Allergy advice: Contains soya and gluten.

Nutritional Information: Typical Values per 100g

  • Energy: 264kJ/62kcal
  • Fat: 0.1g – (of which saturates) Trace
  • Carbohydrates: 6.9g – (of which sugars) 0g
  • Fibre: 0.7g
  • Protein: 8.8g
  • Salt: 12.2g

150ml

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