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Wholefoods specialist since 1979.

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Wood pulp packaging

Suitable for home composting.

TVP Soya Chunks

What is Textured Vegetable Protein (TVP)?

TVP (Textured Vegetable Protein) is a popular form of vegetarian soya chunks. These make for a great meat substitute where you need bigger, chunkier pieces. TVP chunk pieces are great for stews, stir fries, pies, and pasta dishes!  Packed with plant-based protein and devoid of cholesterol, TVP chunks offer a nutritious option for those looking to reduce their meat consumption while still enjoying satisfying and flavourful meals. Soak before use.

Textured Vegetable Protein (TVP) chunks country of origin: Manufactured in the UK.

Textured Vegetable Protein (TVP) chunks ingredients: De-fatted soya flour 100%.

Textured Vegetable Protein (TVP) chunks nutrition typical values per 100g:

  • Energy (kJ): 1434
  • Energy (kcal): 342
  • Fat: 1.5g
  • Of which saturates: 0.2g
  • Carbohydrates: 38.5g
  • Of which sugars: 0g
  • Fibre: 3.5g
  • Protein: 50g
  • Salt: <0.03g

Textured Vegetable Protein (TVP) Chunks Available in 250g.

£2.47

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