Nairn’s Coconut & Chia Oat Biscuits

These wholesome Nairn’s coconut & chia oat biscuits are bang on trend flavour-wise, and are packed of natural flavour from toasted coconut and added crunch from chia seeds. They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and they’re high in fibre too.

These Nairn’s coconut & chia oat biscuits contain 55% less sugar than the average sweet biscuit making them Nairn’s lowest sugar biscuit yet!

• SUITABLE FOR VEGETARIANS AND VEGANS
• MADE WITH WHOLEGRAIN OATS
• WHEAT FREE RECIPE*
• HIGH FIBRE
• NO GM INGREDIENTS, ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES
• 55% LESS SUGAR THAN THE AVERAGE SWEET BISCUIT

Ingredients: Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Tapioca Starch, Toasted Desiccated Coconut (2%), Chia Seeds (Salvia hispanica) (2%), Barley Malt Syrup, Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring.

Typical values per oat biscuit:

• Energy: 188kj/45kcal
• Fat: 1.7g
• of which saturates: 0.7g
• Sugars: 1.2g
• Salt: 0.09g

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free. Manufactured on equipment that handles milk.

*Recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.

200g – 4 packs of 5 oat biscuits