Nairn’s Gluten Free Chunky Biscuits Raspberry and Blueberry

Ingredients: 

• Wholegrain Oats (63%), Sustainable Palm Fruit Oil, Demerara Sugar, Blueberries (3.5%) (Blueberry, Sugar, Sunflower Oil), Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Raspberry Pieces (1%) (Raspberry, Apple Juice Concentrate, Apple Powder, Citrus Pectin), Currants (1%) (Currants, Sunflower Oil), Sea Salt, Natural Flavouring.

Allergy Advice:

• For allergens, see ingredients in Bold. Manufactured on equipment that handles milk.
• Not suitable if you react to Avenin – a protein in oats.

Nutritional Information: 

• Typical Values Per 100g / Per Biscuit
• Energy – 2006kJ / 269kJ
  479kcal / 64kcal
• Fat – 22.5g / 3.0g
• Of which saturates – 9.4g / 1.3g
• Carbohydrates – 57.3g / 7.7g
• Of which sugars – 15.5g / 2.1g
• Fibre – 6.4g / 0.9g
• Protein – 8.7g / 1.2g
• Salt– 0.93g / 0.12g