Patak’s Extra Hot Spice Paste

This Patak’s Extra Hot spice paste is an authentic blend of aromatic spices, coriander, chilli and fenugreek for a beautifully balanced Hot Curry dish.

• Suitable for vegetarians and gluten free diets.

Checkout, our homemade curry recipe, where you can substitute the individual dry ingredients with this Patak’s extra hot curry spice paste to create a delicious curry.

Ingredients: Water, Spices (22%) [Coriander (7%), Paprika, Cumin, Turmeric, Chilli, Spices, Fenugreek, Ginger], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, MUSTARD Powder, Garlic Powder.

Allergy Advice: For allergens, see ingredients in BOLD. May also contain peanuts and nuts.

Nutrition Typical Values per 100g:

Energy (kJ): 1088
Energy (kcal): 263
Fat: 22.5g
Of which saturates: 1.6g
Carbohydrates: 6.2g
Of which sugars: 0.8g
Protein: 3.6g
Salt: 4.8g